Limited Menu


Buttermilk Fried Calamari    $10
Roasted garlic tomato sauce, balsamic glaze, charred lemon

Classic Shrimp Cocktail   $14
Horseradish cocktail sauce, charred lemon

Charred Brussels Sprouts   $9
Candied Bacon, onion, and butter and herb breadcrumbs

Ropp Cheese Curds   $10
Roasted garlic tomato sauce

Starter Salads

RD’s House Salad    $6
Mixed greens, grape tomatoes, cucumbers, onion, and croutons

Spinach Salad    $7
Red onion, bacon, hard-boiled egg, roasted pepper, blue cheese, caramelized onion-maple, and bacon vinaigrette

Classic Caesar Salad    $7
Romaine, croutons, parmesan, and Caesar dressing

Entrée Salads

Wedge    $10
Iceberg lettuce, candied bacon, blue cheese crumbles, marinated grape tomatoes, pickled red onion, and blue cheese dressing

Seafood Cobb    $16
Shrimp, crab, avocado, tomato, roasted corn, bacon, diced egg, mixed greens, and Louie dressing


Classic Eggs Benedict $11
Toasted English muffin, poached eggs, Canadian bacon, hollandaise

Crab Cakes Eggs Benedict    $16
Toasted English muffin, poached eggs, crab cakes, tomato, arugula, hollandaise

Mini Belgian Waffles  $9
Fresh berries, strawberry sauce, vanilla whipped cream

Honey & Mustard Baked Ham    $20
Roasted garlic mashed potatoes, oven-roasted vegetables


Grilled Chicken and Bacon Rigatoni    $20
Rigatoni pasta with grilled chicken, garlic spinach, applewood smoked bacon, roasted garlic cream, and parmesan cheese

Prime Rib     $35
Rubbed with fresh garlic, herbs, sea salt, cracked black pepper, and slow-roasted. Served with roasted garlic mashed potatoes, grilled asparagus, red wine au jus.  JD Cut 12 oz

Pan-Seared Chilean Sea Bass   $35
Caramelized brussels sprouts, roasted carrots, mushrooms, scallions, lobster cream, and basil oil

Herb-Roasted Half Chicken   $17
Brined half chicken, mushroom bread pudding, chicken jus, arugula, radish

Pan-Seared Salmon $25
Sun-dried tomato cream, garlic spinach, wild rice, and microgreens